Confit Carrots – Bushel & Peck

Confit Carrots

These fresh organic carrots from Ohme Farms have been slow cooked in cold pressed canola oil, chili + fennel seed, for a quick and convenient side dish this Fall.  Boil in bag to reheat or remove and roasted to caramelize.  

Serves 2-4 people.


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Regular price $9.99
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