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Curbside Service Now Available

Wednesday – Saturday 12pm – 6pm

We deliver to St. Catharines

Wednesday – Saturday 

We deliver to Grimsby, Lincoln, Smithville

Thursdays + Saturdays

We deliver to NOTL, Fort Erie, Welland, Thorold, Pelham, + Niagara Falls

Wednesdays + Fridays 

Lonza – 12 Slice Pack

The term lonza can be used to describe any large cut. The Lombattina or Lombo specifically refers to the centre cut pork loin. Here, the fat cap or Lardo is left intact. Once the loin is removed from the bone rack, the cuts are sea-salt preserved, then seasoned with a delicate blend of garlic, white pepper and rosemary with hints of sage and air-dried for a minimum of 5 to 6 months. Like the prosciutto, this Lonza is aged with skin on. 
$9.89
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