ABOUT THE CHOCOLATE:
Madagascar chocolate will forever be known to us as the gateway chocolate; this bar is packed with a fruity intensity that made us rethink everything we knew about dark chocolate.

TASTES LIKE:
Every time we nibble on a piece of this chocolate, our tastebuds light up in excitement. With flavours of homemade raspberry jam and overripe citrus, this bar is a sure winner. Try this with your favourite red wine for an out of this world experience. 

USEFUL INFORMATION:

• This chocolate is made from cacao beans from Madagascar. It is sourced from a farmer managed coop in the Sambirano Valley, near the town of Ambanja.
• Shelf life is 12 months from date of manufacture
• The pouch is made from compostable material and printed with soy ink
• Vegan, Soy Free
  

INGREDIENTS:

• organic cacao
• organic cane sugar

NET WEIGHT:
25g