indulgent. They make dessert inspired flavours, with simple, good-for-you ingredients. Their signature chunks are perfect for breakfast bowls or snacking right out of the bag. Handmade in Toronto, this granola is baked in small batches for optimal taste and freshness.
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My favourite is the nutty crumble, no wait the pecan pie. I'm celiac and have used this granola as the crust for a no bake cheese cake with great results. I have to admit I rarely have it on hand long enough to use for anything but snacking.