Tagattelli – 400g
Egg Pasta cut into lovely long thin strips, with a wonderful bite to it when cooked al dente. Perfect for a carbonara pasta night or in any Squisito sauce.
Cooking instructions: In a boiling pot of salted water, place frozen tagattelli and stir gently, cook 4-6 minutes and serve with sauce of choice.
Ingredients: Organic Flour, Free-range eggs, Olive Oil.